Local kids peering through our window at Ysobelle, Port Barton, San Vicente
Local kids peering through our window at Ysobelle, Port Barton, San Vicente
Have you ever tried a banana blossom burger? While in Port Barton, make sure to try one at Judy's restaurant. Her secret recipe is completely vegetarian and made from fresh banana blossoms and "lots of garlic and onions," Judy says with a smile. We tried it and and we can honestly say it's one of the tastiest burgers (vegetarian or meat) we've ever had. Crispy and hearty, with onions, tomato and fresh cucumber, one bite will leave you hooked wanting more. Judy's is a popular hangout among locals and travelers and is the only place around town with a late night bar, for now. She's most famous for her home cooked meals, relaxed atmosphere, and fun decorations.
Judy Balle hails from Mindoro Philippines and has been in business in Port Barton since 2006 where she runs the restaurant with her sister Angie. Judy stumbled upon the town by chance while on a motorbike journey through Palawan with a friend and fell in love with the place. "Port Barton Barton is such a laid-back place to be with beautiful views and beaches," says Judy. "It's a great place to hang out, relax, and enjoy nature."
Her menu selection is quite extensive and international, which is impressive for a place that makes everything fresh and from scratch, including the bread. They even hand squeeze the calamansi juice which is the perfect refreshment in this tropical climate. Her chocolate pancakes is also a local favorite, guaranteed to satisfy any chocolate lover!
Make sure to come to Judy's when you're in Port Barton & tell her Tina and Kelly sent you!
Keemarch, age 13, observes the sunset in Port Barton, Palawan.